La Morra’s offers a nightly four-course prezzo fisso menu for $40.00 per guest with an additional wine pairing for $20.00.
Interested in hosting a private party? Visit our Private Parties page for more information.
Chopped gem salad with apples, toasted pecans, ricotta salata and ginger vinaigrette
2017 Valle Reale 'Cerasuolo' Rose (Abruzzo) or 2016 Fantinel Pinot Grigio (Friuli)
Cavatelli with smoked cheddar alfredo, toasted almonds, chives, and poached pear
Orecchiette with spicy kale, pecorino, and breadcrumbs
2016 Buglioni ‘Il Disperato’ (Veneto) or 2015 Poderi Cellario 'San Luigi' Dolcetto Dogliani (Piemonte)
Spit roasted pork with garlic and rosemary sugo, roasted balsamic beets, and pickled fennel
Wood grilled swordfish with whipped cannellini beans and peperonata
2016 Villa Sparina Gavi Di Gavi (Piemonte) or 2014 Masi 'Campofiorin' (Veneto)
Choice from dessert menu
2014 Ruffino Moscato d’Asti (Piemonte)
Menu subject to change.