Tagliatelle al ragu homemade pasta with bolognese 11./20.

Linguine con vongole linguine with clams, soppressata and spring garlic 12./23.

Cavatelli con verdure di primavera ricotta pasta with spring vegetable ragu, pear tomatoes and ramp pesto 12./23.

Risotto al carciofi carnaroli rice with baby artichokes, mint and ricotta 12./23.

Ravioli di asparagi e fonduta asparagus and fonduta ravioli with morel mushrooms And bread crumbs 12./23.