Jennifer Ziskin, along with her husband Chef Josh Ziskin, of La Morra in Brookline, invite you to join them for a special wine dinner to celebrate Jennifer’s commitment to run this year’s Boston Marathon. Jennifer will be running for The Greater Boston Food Bank’s Miles for Meal’s team and will donate the proceeds from the wine dinner to their cause.

Chef Josh Ziskin will prepare an outstanding four-course traditional Italian meal beginning at 6:30 pm on Sunday, March 30th complimented by a wine pairing, generously donated by companies such as Ideal Wines, Winebow, Classic Wines and Ruby Wines.

"On Monday, April 21st I will finally take on the challenge of running my first marathon. For the past four years, Josh and I have been longtime supporters of the Greater Boston Food Bank through our participation in The Super Hunger Brunch. I think the goals of this organization are amazing and with our help they can reach their realistic goals of eliminating hunger in Boston," explains Jen, "I am so excited to run for the Greater Boston Food Bank because as a restauranteur, I am passionate about food and taking care of others. It is appropriate that I would put all of this energy into feeding those in need as well. While I am running the marathon, I will be thinking about the millions of Americans who wake up hungry."

The Marathon dinner will cost $65.00 per person for a traditional five-course Italian meal with wine pairing not including gratuity. Call today for reservations!

If you are unable to attend the dinner, but would still like to make a fully tax deductible donation, and support Jennifer in running the marathon, please visit: http://www.gbfb.org/newsEvents/MarathonTeam.cfm Make sure you click on the link below Jennifer’s name.

Thank you so much for your support and encouragement!